Blondies
Chewy, buttery brown-sugar bars studded with chocolate chips, rounded out with vanilla and salt and lifted with a touch of baking powder - brown sugar and butter alone taste flat and bake dense without them, a gap most quick versions skip.
⏱ 40 min🍽 16 servings
dessertvegetarianbaking
Ingredients
- •1/2 cup melted butter
- •1 cup brown sugar
- •1 egg
- •1 tsp vanilla extract
- •1 cup flour
- •1/2 tsp baking powder
- •1/4 tsp salt
- •1 cup chocolate chips
Steps
- 1.Preheat oven to 350°F and line a baking pan.
- 2.Whisk the melted butter and brown sugar together, then beat in the egg and vanilla.
- 3.Stir in the flour, baking powder, and salt, then fold in the chocolate chips - the baking powder and salt are what keep these from baking flat and one-note sweet.
- 4.Spread into the pan and bake for 22-25 minutes until set.