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Chicken Tacos

Name: Chicken Tacos
Total time: 30 min
Yield: 4
Ingredients: 1 1/2 lb chicken breast; 2 tbsp taco seasoning; 8 small corn tortillas; 1 cup shredded lettuce; 1/2 cup shredded cheese; 1 lime, cut into wedges

Seasoned shredded chicken rested before shredding and tucked into tortillas charred over a flame for real flavor, finished with a squeeze of lime - shredding straight off the heat is what lets the juices run out onto the cutting board instead of staying in the meat.

⏱ 30 min🍽 4 servings

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dinnermexicanquick

Nutrition (per serving)

Estimated - not lab-measured

430 Calories58g Protein21g Carbs11g Fat

Ingredients

•1 1/2 lb chicken breast
•2 tbsp taco seasoning
•8 small corn tortillas
•1 cup shredded lettuce
•1/2 cup shredded cheese
•1 lime, cut into wedges

Steps

1.Season the chicken with taco seasoning and cook in a skillet until cooked through, about 6-7 minutes per side.
2.Let the chicken rest for 5 minutes before shredding - resting keeps the juices in the meat instead of running out onto the board.
3.Shred the chicken.
4.Char the tortillas directly over an open flame or in a dry skillet until lightly spotted.
5.Fill with chicken, lettuce, and cheese, and finish with a squeeze of lime.

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