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Chocolate Covered Strawberries

Name: Chocolate Covered Strawberries
Total time: 20 min
Yield: 6
Ingredients: 1 lb strawberries; 1 1/2 cups chocolate chips; 1 tsp vegetable oil

Fresh strawberries brought to room temperature and dried completely before dipping in melted chocolate - any moisture or cold on the berries is what makes chocolate seize or turn dull and streaky instead of setting glossy.

⏱ 20 min🍽 6 servings

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dessertvegetarianquick

Nutrition (per serving)

Estimated - not lab-measured

250 Calories2g Protein18g Carbs13g Fat

Ingredients

•1 lb strawberries
•1 1/2 cups chocolate chips
•1 tsp vegetable oil

Steps

1.Let the strawberries come to room temperature, then wash and dry them completely - any remaining moisture or cold is what makes the chocolate seize or coat unevenly.
2.Melt the chocolate chips with the vegetable oil in the microwave in 30-second bursts, stirring between each.
3.Holding each strawberry by the stem, dip into the melted chocolate, letting the excess drip off.
4.Place on parchment paper and chill briefly, just until the chocolate sets.

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