Lemon Cookies

Ingredients

• •2 1/2 cups flour
• •1 tsp baking powder
• •1/4 tsp salt
• •1 cup butter, softened
• •1 cup sugar
• •1 egg
• •1 tbsp lemon zest
• •3 tbsp fresh lemon juice
• •1 cup powdered sugar for glaze

Steps

1. 1.Preheat oven to 350°F.
2. 2.Whisk together the flour, baking powder, and salt in a bowl.
3. 3.Cream the butter and sugar, then beat in the egg, lemon zest, and lemon juice - zest is what gives the cookies their bright lemon aroma, not juice alone.
4. 4.Mix in the flour mixture until a soft dough forms.
5. 5.Drop spoonfuls onto a baking sheet, bake for 10-12 minutes, then drizzle with a glaze of powdered sugar and lemon juice.