One-Pot Beef and Noodles

Ingredients

• •1 lb ground beef
• •8 oz egg noodles
• •1 onion, diced
• •2 cloves garlic, minced
• •3 cups beef broth
• •1/2 cup sour cream
• •Salt to taste
• •Pepper to taste

Steps

1. 1.Brown the ground beef with the onion and garlic in a large pot, seasoning with salt and pepper.
2. 2.Stir in the beef broth and egg noodles.
3. 3.Simmer for 10-12 minutes until the noodles are tender.
4. 4.Remove from heat and stir in the sour cream before serving.