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Slow Cooker BBQ Meatballs

Name: Slow Cooker BBQ Meatballs
Total time: 4 h
Yield: 6
Ingredients: 2 lb frozen meatballs; 1 1/2 cups barbecue sauce; 1/2 cup grape jelly

Frozen meatballs simmered low and slow in a sweet, tangy barbecue sauce.

⏱ 240 min🍽 6 servings

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snackquick

Nutrition (per serving)

Estimated - not lab-measured

490 Calories17g Protein37g Carbs24g Fat

Ingredients

•2 lb frozen meatballs
•1 1/2 cups barbecue sauce
•1/2 cup grape jelly

Steps

1.Place the frozen meatballs in a slow cooker.
2.Stir together the barbecue sauce and grape jelly, then pour over the meatballs.
3.Cook on low for 4 hours, stirring occasionally.
4.Serve as an appetizer or over rice.

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